Debuting to mixed reviews in Ireland

Black & TanBen & Jerry’s Black and Tan ice cream.
Cream stout ice cream swirled with chocolate ice cream

We’ve no idea how many Ben & Jerry’s fans might be beer enthusiasts, but we suspect that once you’ve tasted the way we’ve blended real cream stout ice cream with a whirl of chocolate ice cream, you might soon be raising more than a few pints of Black & Tan – and more than a few brew-aha!’s too.

If they try to release this in certain areas there might be a few black and blues involved, I’m thinking. Who’s the marketing genius behind this, I wonder…and besides, cream stout and chocolate? Somehow the Seattle espresso beer works. Chocolate and beer just go together like pork bellies and hemlock. Click on the link above to find out why this might not be quite as popular as Chunky Monkey..

a shoe drops in Vancouver

Now I know why I've been on a Tina Brown fixation Tina Brown Hairdothe past couple of days. It's worrisome, it can't be healthy, and it'll probably result in an unfortunately feathered hairdo if it goes on too long.

Yep, now I know exactly what my brain was trying to tell me. It's true what some of the mellower religious figures say. All things do come to those who wait, if by things you mean things like memories. And a fair few other things come to those who simply interview.

When [20-year-old] Tina took up with Harold Matthew Evans — forty-six at the time and married, with three children — she was selecting for herself one of the most remarkable, successful, and attractive men in all of Britain, and very likely one of the most vulnerable as well.

Hmmm, where's my damn phone? I gots calls to make.George Headphones

"Why, hello there George!"

Media Madness!!!!!

TIAWhat's next? First I'm quoted in the Daily Mirror (the MIRROR, ffs y'all; I don't even live in the UK!) so far out of context my snippet needs its own passport.*

Tina Fucking BrownNow, Tina Brown, Tina Fucking Brown, files a report about witnessing first-hand the lesbian crack orgies of a strung-out former gospel singer. Tina also spends a great deal of time running around the house picking up the skanktastic used sex toys of the so-called "power dyke." I guess when you got OCD you got OCD, eh? Word to the wise: Wellbutrin.

Paying Tina Brown a reported $200,000 was well worth every penny!

Tina Brown says that it's common knowledge…that Whitney has affairs with women.

[The strung-out former gospel star's] appetite to pleasure her pussy is so powerful that she has a massive collection of sex toys…

"They are all around the damn house," says Tina. "I'm constantly having to get them up. I don't want the kids to find them."

No indeed! What would happen to little George Frederick's future and peace of mind, should he stumble upon a lube-encrusted, vrroooooooming Purple Pussy Popper?

Si, where are you when she needs you? O, how the mighty have fallen. I bet she's sorry she ever left Vanity Fair.

Startups are not for kids

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Mark your calendar…just not where your wife can see

And now we present this month's unmissable social event: MEAT 'n MIX

Thousands of happy customers can't be wrong. Get your fresh meat from Jamie Lee Hamilton, a woman with decades of experience in the flesh-peddling industry. Now you can own, instead of rent!

MEAT n MIXJamie Lee Hamilton
One-Woman NGO

Hi Friends,

Just a reminder of my One-Woman NGO MEAT n MIX happy hour on Friday March 31 from 4:30-7:30pm at the remodelled MIX pub in Mark James Lotus Hotel. The Lotus is located at 455 Abbott Street. You can visit my website at www.jamieleehamilton.com or Mix at www.lgbtmix.com

What is Meat n Mix you ask?
Well simply it is a number of Meat Draws
occurring on the last Friday of every month to benefit my One-Womean NGO which provides advocacy and support services to women and men involved in the sex trade.

This monthly event is an opportunity to come relax
after a hard week of work, be entertained, enjoy some good company, have a pint or martini or two and win some meat while supporting a good cause. Fun, surprises and give-a-ways.

Mark [last Friday of the month] on your calender for Meat n Mix from 4:30-7:30pm at Mix pub in the Lotus Hotel.

Cheers

Jamie Lee

The last time she was an NGO, Grandma's House got shut down for being a brothel and she ended up feuding to the point of death threats with the other board members and getting her medicine cut off by a vindictive government that wanted to force her to turn over the Society's books. So this should be worth watching.

Dining and Damning

Oh! How the mighty have fallen. Ladies and gentlemen, is thisGlamour not one of the crappiest-looking, low rent, most cheesetastic web pages you’ve ever seen? It looks like something the most pompous steak house in Hill City, South Dakota would put up. Allow me to assure you that the degree to which you approve of this web page is inversely proportional to the degree to which you would enjoy Delilah’s. It is the one authentically glamorous restaurant in Vancouver; both Dorothy Parker and Princess Diana would have enjoyed it. And combining the two (which you wouldn’t think possible) Prince apparently likes it very much.

Now let me tell you a story about Delilah’s.

I’m going to assume you know the story of the original Delilah, the temptress who cost Samson his flowing locks and freedom. So the name has long been associated with disreputable hidden-agendoids, sexual temptation leading to tragic falls, important historical events, religion, politics, the rights of political prisoners, justice, nemesis and (most importantly) personal grooming.

So this story is kinda like that.

Now, in the old blog, RIP, I used to use pseudonyms for my friends. I was out to dinner with one of them tonight and he mentioned offhandedly that he liked the name I had given him in that blog. Damned if either of us can remember what it was, though, so I’ll just make up another one for him. Normally I’d use his real name on the new blog, but since he’s already known to thousands as “Whateverthehellitwas” I must continue from the basis of the precedent and call him “SomethingIpulloutofmyassbutdon’tgetthewrongideaaboutuswearejustfriends“.

Javier? Bob? Tarquin? *hits Yahoo.com quickly* JJ. It was JJ. Meh. I suppose I could go with JJ, or I could just make up something new. Samson. Yeeeeeeeaaaaaaaah, Samson. Sampson? Yeah, I like that even better; there’s just something about a P. Not that.

Where was I? Sampson @ Delilah’s.

Samson and DelilahSo there’s something you should know about Sampson/JJ. He’s really, really good-looking; he looks like the guy who should play Beethoven in the biopic if Beethoven were really, really good-looking. A mature Rilke, only like not dead and stuff. It’s hilarious to walk down the street with him; it’s like pacing alongside an extremely selective tornado, as about 15% of the straight women and 40% of the gay men he passes whirl around to take another look. I once took him to an art opening, and we had to leave because a sculptor was following him from room to room, arms outstretched with fingers a-quiver, mumbling, “that head…that head…” Ye-ah, kinda creepy.

So we went to Delilah’s one night with his then-partner Teddy. The waiter…noticed. Notably. After the warmup Martinis at the bar, we moved to a table and picked out our courses; Delilah’s has a list of courses, and you tick off what you want for each course. It’s a bit like a very hedonistic exam. Perhaps the Epicurians had finals like that? Eventually, the soup came, and the waiter very nearly did. It was thus:

I got my soup. I am a chick: nobody even looked at me except some of the older men with women slightly older than me. Looking to upgrade, I guess. Ickypoo. So, I got my soup without incident. Teddy got his with a bit of edgy hostility; waitroid clearly knew who was getting what he wanted to order that night. Then it’s Sampson’s turn.

Slosh, goes the soup, right into his lap. Fast as lightning, the waiter grabs a napkin and attempts dabbage.

“I’VE GOT IT! THANKS!” says Sampson, slightly quicker than lightning and blocking it with a wrist move I think he stole from Wonder Woman. Looked like it wasn’t the first time he’d had this extra-personal service.

The waiter slunk away, clearly disappointed. The manager was happy to serve our table the rest of the night.

Once, Sampson took me to the Alibi Room. After the meal we were still hungry, so he asked the waiter what did he have that was sweet and delicious, and the waiter replied, “You mean on the menu?”

That, Delilah’s staffer, is how it is done.